• Lunch Cold Appetizers

    • Greek Cheese Board

      Imported assorted Greek Cheese served with olives & jam sauce.

    • Greek Dip Platter

      Sageki, Skordalia, Hummus, Taramosalata, Feta Cheese, Olives, Tomatoes, Beets, Cucumbers

    • Hummus

      Sesame, tahini, ground chick peas, garlic and lemon

    • Octopus

      Baby octopus marinated in a seasoned olive oil and fresh lemon juice

    • Roasted Peppers

      (6) Roasted banana peppers in olive oil & garlic

    • Sageki

      A refreshing mixture of homemade yogurt, dill, garlic and cucumbers

    • Skordalia

      Fresh mixed garlic dip and served with beets

    • Taramosalata (Greek Caviar)

      Whipped creamy caviar spread

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