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Lunch Cold Appetizers
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Greek Dip Platter
Sageki, Skordalia, Hummus, Taramosalata, Feta Cheese, Olives, Tomatoes, Beets, Cucumbers
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Hummus
Sesame, tahini, ground chick peas, garlic and lemon
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Octopus
Baby octopus marinated in a seasoned olive oil and fresh lemon juice
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Roasted Peppers
(6) Roasted banana peppers in olive oil & garlic
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Sageki
A refreshing mixture of homemade yogurt, dill, garlic and cucumbers
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Skordalia
Fresh mixed garlic dip and served with beets
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Taramosalata (Greek Caviar)
Whipped creamy caviar spread
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