Dinner Menu

Big Tommy’s Parthenon Dinner Menu

Hot Appetizers

    • Dinner Hot Appetizers

    • Andy's Calamari

      12.00

      Fried Calamari Steaks served with cocktail sauce

    • Beef Tenderloin Bites

      15.00

      Tenderloin bits marinated in au jus lemon and oregano

    • Chicken Meatballs 2pcs

      8.00

      2 fine ground blend of chicken breast and house spices. Served with sageki

    • Coconut Shrimp

      11.00

      Six coconut shrimp served with orange marmalade sauce

    • Elena's Calamari

      12.00

      Traditional Calamari served with cocktail sauce

    • Fried Artichokes

      10.00

      Served with skordalia (fresh whipped garlic dip)

    • Fried Zucchini or Eggplant

      9.00

      Served with skordalia (fresh whipped garlic dip)

    • Greek Sausage

      8.00

      Sliced smoked sausage served flaming "OPA!"

    • Grilled Octopus

      17.00

      Octopus charbroiled to perfection

    • Gyros Meat Appetizer

      10.00

      Served with onions, tomatoes and sageki sauce

    • Lamb Sliders

      7.00

      2 served

    • Little Tommy's Appetizer Platter

      17.00

      Sliced Gyro, 1 Spinach Triangle, 1 Chicken Meatball, fried Calamari, 1 Grape Leaf & 1 Coconut Shrimp

    • Saganaki "Opa!"

      7.00

      Kasseri Cheese Served Flaming Tableside

    • Spanakotiropita (Spinach Pie)

      8.00

      (Three Spinach Pie triangles) A blend of fresh spinach and feta cheese wrapped in fresh filo dough

    • Stuffed Grape Leaves

      9.00

      (3) Leaves with choice of lemon or tomato sauce

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Cold Appetizers

    • Dinner Cold Appetizers

    • Greek Cheese Board

      12.00

      Imported assorted Greek Cheese served with olives & jam sauce.

    • Greek Dip Platter

      14.00

      Sageki, Skordalia, Hummus, Taramosalata, Feta Cheese, Olives, Tomatoes, Beets, Cucumbers

    • Hummus

      8.00

      Sesame, tahini, ground chick peas, garlic and lemon

    • Octopus

      17.00

      Baby octopus marinated in a seasoned olive oil and fresh lemon juice

    • Roasted Peppers

      7.00

      (6) Roasted banana peppers in olive oil & garlic

    • Sageki

      7.00

      A refreshing mixture of homemade yogurt, dill, garlic and cucumbers

    • Skordalia

      7.00

      Fresh mixed garlic dip and served with beets

    • Taramosalata (Greek Caviar)

      8.00

      Whipped creamy caviar spread

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Dinner Sides

    • Dinner Sides

    • French Fries

      2.5

    • Greek Style Oven Potatoes

      4.00

    • Lima Beans

      7.00

    • Rice Pilaf

      3.00

    • Rosa Marina

      6.00

      Greek-style orzo

    • Oven Roasted Lemon Potatoes

      4.00

    • Baked Potato

      5

    • Mashed Potatoes

      4.00

    • Sweet Potato Fries

      3.50

    • Green Beans

      6.00

      Large beans baked to perfection in a tomato and onion sauce

    • Sweet Peas

      5

      Sweet snow peas baked in a light tomato sauce

    • Sautéed Spinach

      5

      With olive oil and fresh garlic

    • Horta

      Boiled fresh greens mixed with olive oil and lemon

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Kids' Menu

    • Dinner Kids'

    • Fish & Chips

      2 pieces of fried cod and french fries or rice.

    • Kids Lamb Chop

      1 lamb chop served with choice of potato or vegetable.

    • Kids Mini Burgers

      2 mini burgers served with french fries and a pickle.

    • Stewed Lamb

      22.00

      Served with choice of rice, potato, or vegetable.

    • Hot Dog

      Served with french fries or rice.

    • Grilled Cheese

      With Ham or Bacon $6

    • Chicken Breast

      5.99

      1 boneless breast of chicken served with rice and vegetable.

    • Chicken Tenders

      4.99

      3 Tenders served with rice or french fries.

    • Pasta

      4.99

      Choice of noodles and sauce.

    • Mac & Cheese

      4.99
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Soups

    • Dinner Soups

    • Avgolemono (Chicken Lemon Rice)

      Bowl

    • Soup of the Day (Chef’s Choice)

      Bowl $4

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Salads

    • Dinner Salads

    • Big T's Original Parthenon Salad

      Big T's Original Parthenon Salad

      Crispy lettuce, tomatoes, cucumber, feta cheese, olives, dill, beets, celery, red onions and bell peppers chopped and tossed with Big Tommy’s Parthenon special dressing

      Half $8 | Full $11

    • Classic Greek Salad

      Crisp fresh lettuce, tomatoes, cucumbers, chick peas, olives, pepperoncini, red beets and feta cheese served with Greek dressing

      Half $7 | Full $10

    • Village Salad (No Lettuce)

      A mixture fresh tomatoes, cucumbers, feta cheese, red onions, olives and peppers. Served with olive oil and vinegar dressing

      Half $9 | Full $12

    • Classic Caesar Salad

      Romaine hearts, croutons, Parmesan cheese tossed with a Caesar dressing

      Half $8 | Full $11

    • Cobb Salad

      Fresh blend of spring mix lettuce, tomatoes, bacon, cucumber, avocado, crumbled blue cheese and grilled chicken served with a dressing of your choice

      Half $11 | Full $14

    • Maurice Salad

      Fresh crisp lettuce, tomatoes, cucumbers, bacon, smoked turkey breast, hard-boiled egg, sweet gherkins pickles and Swiss cheese. Served with Maurice dressing

      Half $10 | Full $12

    • Michigan Salad

      Mix greens, dry cherries, mandarin oranges, walnuts, tomatoes, cucumbers, onions and mozzarella cheese

      Half $9 | Full $12

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Vegetarian

    • Dinner Vegetarian

    • Spanakotiropita (Spinach Cheese Pie)

      15.5

      Thin layers of savory filo dough, filled with garden-fresh spinach feta cheese, onions and seasoning baked and piled high

    • Vegetarian Moussaka

      15.5

      Baked eggplant with assorted vegetables topped with béchamel sauce

    • Vegetarian Pastitsio (Greek Lasagna)

      15.5

      Baked macaroni with fresh spinach, feta cheese and seasoning, topped with béchamel sauce

    • The Veggie Trio

      17

      Spanakotiropita (Spinach Pie) Vegetarian Pastitsio (Greek Lasagna) & Vegetarian Mousaka (Baked Eggplant)

    • Vegetable Stir-Fry

      16

      A blend of vegetables sautéed and served over rice

    • Vegetable Plate

      12

      Fresh cooked green beans, peas, gigantic lima beans, rice and roasted potatoes.

    • Southwestern Black Bean Veggie Burger

      10

      Served with French Fries

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Burgers

Served on a fresh artisan-style bun with French fries

    • Dinner Burgers

    • OPA! Burger

      14.50

      /2 lb patty topped with the melted saganaki "Opa" cheese

    • Big Tommy's Parthenon Burger (1/2 lb)

      12

    • Greek Burger

      13.50

      1/2 LB. Burger with sliced Gyro meat, grilled red onions, feta cheese, lettuce and tomatoes

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Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Big Tommy's Traditional Greek Comfort Food

Prepared with fresh herbs.

    • Dinner Greek Comfort Foods

    • Big Tommy's Plate

      37.00

      Two lamb chops, two extra jumbo shrimp, chicken breast,2 grape leaves, rice and vegetable

    • Big Tommy's Sizzler "Greek Fajitas"

      Tender marinated stripes of charbroiled steak or chicken presented to you sizzling in a skillet with onions, peppers, tomatoes, and feta cheese, served with pita.  Steak 24 | Chicken 20 | Shrimp 26

    • Combo Plate - Dinner

      25.00

      Sautéed Lamb, Pastitsio, Moussaka, Stuffed Grape Leaf, rice and vegetable of the day

    • Greek Trio

      25.00

      Spanakotiropita (Spinach Pie), Mossaka (Baked Eggplant) and Pastitsio (Greek Lasagna)

    • Gyro Dinner

      13.00

      A seasoned blend of lamb and beef thinly sliced and served with pita bread, tomatoes, onions and sageki sauce, served with rice or french fries

    • Lamb

      22.00

      Simmered in tomato sauce, seasoned with fresh herbs and served with your choice of 2 sides (Rice, Potatoes, Green Beans, or Peas)
      ADD small side of Green Beans OR Peas, Rice OR Potato $2.00

    • Lamb & Lima Beans

      24.50

    • Lamb & Orzo

      23.50

    • Lamb Reganato

      25.00

      Traditional way of baking the lamb in an olive oil oregano sauce, served with rice and green beans

    • Lamb Shank

      Lamb Shank

      24.00

      One large shank served with choice of rice, potato, green beans or peas

    • Moussaka (Baked Eggplant)

      17.00

      Layers of lightly sautéed eggplant baked with aromatic lean seasoned ground meat sauce and topped with a creamy béchamel sauce. Served with rice.

    • Pastitsio (Greek Lasagna)

      17.00

      Lean ground seasoned meat and macaroni blended with cheese and topped with béchamel sauce served with rice.

    • Special Parthenon Plate

      33.00

      One lamb chop, One chicken breast, Pastitsio (Greek Lasagna), Small kabob skewer, rice and vegetable

    • Yiaprakia (Stuffed Grape Leaves)

      17.00

      5 tender grape leaves stuffed with a  combination of ground beef, lamb and rice blended with fresh herbs and spices. Served with rice and choice of tomato or egg lemon sauce

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Stir-Fry

Large variety of mixed vegetables sauteed with our signature stir-fry sauce, served over rice.

    • Dinner Stir-fry

    • Chicken Stir-Fry

      18.00

      Large variety of vegetables Broccoli, Cauliflower, Carrots, Mushrooms, Water Chestnuts, Onions, & Bell Peppers sauteed with our signature stir-fry sauce served over rice

    • Gyro Stir-Fry

      19.00

      Large variety of vegetables Broccoli, Cauliflower, Carrots, Mushrooms, Water Chestnuts, Onions, & Bell Peppers sauteed with our signature stir-fry sauce served over rice

    • Steak Stir-Fry

      22.00

      Large variety of vegetables Broccoli, Cauliflower, Carrots, Mushrooms, Water Chestnuts, Onions, & Bell Peppers sauteed with our signature stir-fry sauce served over rice

    • Shrimp Stir-Fry

      23

      Large variety of vegetables Broccoli, Cauliflower, Carrots, Mushrooms, Water Chestnuts, Onions, & Bell Peppers sauteed with our signature stir-fry sauce served over rice

    • Vegetable Stir-Fry

      16

      Large variety of vegetables Broccoli, Cauliflower, Carrots, Mushrooms, Water Chestnuts, Onions, & Bell Peppers sauteed with our signature stir-fry sauce served over rice

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Seafood

Served with choice of green beans OR peas and rice OR potato.

    • Dinner Seafood

    • Coconut Shrimp

      18

      Large shrimp covered in coconut shavings served with an orange marmalade sauce.  Served with a rice and green beans.

    • Shrimp Lemenato

      24

      Sautéed with olive oil and lemon. Served with a rice and green beans.

    • Lavraki-Branzini (Whole Fish)

      29

      Ocean fish with a mild flavor and firm flakes - GLUTEN FREE Served with a rice and green beans.

    • Sautéed Perch

      19

      3 large lake perch with lemon butter caper sauce. Served with a rice and green beans.

    • Fish & Chips

      16

      Fresh hand-dipped cod fish, served with french fries.

    • Atlantic Salmon

      21.50
      21.50

      Grilled or blackened - GLUTEN FREE Served with a rice and green beans.

    • Calamari (Squid)

      17

      Served with a rice and green beans.

    • Octopus in Wine Sauce

      23.50

      Octopus cooked in wine sauce.  GLUTEN FREE  Served over Orzo.

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Pasta

Substitute Gluten-Free Penne pasta for an additional $2.50

    • Dinner Pasta

    • Capellini & Cajun Shrimp

      18

      Angel hair pasta tossed with scallions and lobster butter topped with a mound of Cajun Shrimp

    • Chicken Lemonato Pasta

      20

      Panko-breaded chicken breast and our angel hair pasta tossed in our house lemon sauce.

    • Grecian Pasta - Dinner

      16.50

      Penne noodles, chicken with fresh vegetables, fresh garlic, tomatoes, olive oil and feta cheese

    • Spaghetti - Dinner

      With Marinara sauce $13.5, with meat sauce $16.50

    • Parthenon Pasta

      20

      Fettuccini pasta with Greek sausage and chicken meatballs sautéed in alfredo sauce

    • Fettuccine Alfredo - Dinner

      Fettuccine noodles tossed in our creamy Alfredo sauce
      $16 | with chicken $18 | with shrimp $21
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Chicken Dishes

Served with vegetable and choice of rice or potato.

    • Dinner Chicken Dishes

    • Artichoke Chicken - Fire Roasted

      19.5

      Fire-Roasted seasoned artichokes and chicken tossed with a lemon butter caper sauce served over rice.

    • Chicken Parmesan

      18.00

      Served with a side of spaghetti

    • Chicken Lemonato

      18

      Fresh breast marinated and lightly breaded, grilled to golden brown and served with our signature lemon sauce on the side. Served with your choice of 2 sides.

    • Chicken Meatballs

      15.50

      Fine ground blend of chicken breast and house spices.  Served with your choice of two sides.

    • Chicken Filet

      15.50

      Marinated chicken breast filet - GLUTEN FREE

    • Chicken Kabob

      17.50

      6 large cubes of chicken with peppers and onions served with choice of 2 sides

    • Mini Chicken Kabob (Souvlaki)

      13.50

      Seasoned chicken, pita bread, tomatoes, onions and sageki sauce. Served with french fries or rice

    • Chicken Gyro Dinner

      12

      Grilled chicken served with tomatoes, onions, sageki sauce and pita bread, rice OR french fries

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From the Broiler

    • Dinner from the Broiler

    • Angus Filet Mignon (Stockyards Aged Prime)

      35.00

      Served with rice and green beans.

    • Lamb Chops - 3 or 5

      Lamb Chops - 3 or 5

      "Pithakia"  Fresh domestic prime center cut chops marinated and charbroiled.  GLUTEN FREE  Served with rice and green beans.

      3 OR  5  Market Price

    • Mini Beef Kabob

      15.00

      Dinner $14.50
      (Souvlaki) Tender seasoned beef served with pita bread, tomatoes, onions and sageki sauce, served with french fries or rice

    • New York Strip (Stockyards Aged Prime)

      29

      Served with rice and green beans.

    • Shish Kabob

      22.00

      6 large cubes of beef peppers and onions GLUTEN FREE Served with rice and green beans.

    • Baby Back Ribs

      Dry rubbed and baked in the oven, then broiled with BBQ sauce, served with French fries. GLUTEN FREE

      Full Slab $25 | Half Slab $17

    • Greek Burger

      13.50

      1/2 Lb. with sliced Gyro meat.  Grilled red onions, Feta cheese, lettuce & tomatoes served with French fries.

    • Opa Burger

      14.50

      1/2 lb patty topped with the melted saganaki "Opa" cheese.  Served with French fries.

    • Big Tommy's Parthenon Burger

      12.00

      1/2 Lb. Served with French fries.

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Desserts

    • Dinner Dessert

    • Galaktobouriko "Greek Custard"

      6.50

      Made fresh and served warm.

    • Parthenon Cake

      Parthenon Cake

      6.5

      A delightful mixture of pineapple pudding and layer cake topped with fresh whipped cream and cinnamon

    • Fresh-Made Yogurt

      6

    • Baklava

      5

      Layers of walnuts, honey and filo dough

    • Rice Pudding

      Rice Pudding

      5

    • Chocolate Cake - Big T's Tower

      12
    • Carrot Cake - Big T's Tower

      Carrot Cake - Big T's Tower

      12

    • Cheesecake New York Style

      6

      With Strawberries $7

    • Flourless Cake

      6.5
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Beverages

    • Dinner Beverages

    • Assorted Hot Teas

    • Brewed Coffee

    • Coke & Diet Coke fountain drinks

      2.25

    • Coke, Diet Coke, Vernors & Diet Vernors (can)

    • Greek Coffee

    • Greek Frappuccino

    • I.B.C. Root Beer

    • Iced Tea

    • Juice

    • Milk

    • Espresso

      3

      Double add 1.00

    • Cappuccino

    • Latte

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