-
-
Dinner Hot Appetizers
-
Andy's Calamari
Fried Calamari Steaks served with cocktail sauce
-
Beef Tenderloin Bites
Tenderloin bits marinated in au jus lemon and oregano
-
Chicken Meatballs 2pcs
2 fine ground blend of chicken breast and house spices. Served with sageki
-
Elena's Calamari
Traditional Calamari served with cocktail sauce
-
Fried Artichokes
Served with skordalia (fresh whipped garlic dip)
-
Fried Zucchini or Eggplant
Served with skordalia (fresh whipped garlic dip)
-
Greek Sausage
Sliced smoked sausage served flaming "OPA!"
-
Grilled Octopus
Octopus charbroiled to perfection
-
Gyros Meat Appetizer
Served with onions, tomatoes and sageki sauce
-
Lamb Sliders
2 served
-
Saganaki "Opa!"
Kasseri Cheese Served Flaming Tableside
-
Spanakotiropita (Spinach Pie)
(Three Spinach Pie triangles) A blend of fresh spinach and feta cheese wrapped in fresh filo dough
-
Stuffed Grape Leaves
(3) Leaves with choice of lemon or tomato sauce
-
x